Ulster University

Miss Rachel Malcolmson (Ulster) The Northern Ireland (NI) agri-food industry faces significant challenges in re-building consumer confidence in the quality and authenticity of food/drink products. However, increasing demand for authentic, high quality produce, paired with a renewed sense of food patriotism, presents new growth opportunities for local and artisan food/drink products to be promoted for… Continue Reading Exploring Consumers’ Quality Perceptions of Local NI Food & Drink Produce

Mr Mark Magill (Ulster) This presentation addresses the widespread consensus on the value of skills both to the individual as well as the wider economy. It highlights how qualitative evidence from employers identifies skills shortages in a number of key sectors and occupations across the Northern Ireland (NI) economy. However, it notes the gap in… Continue Reading NI Skills barometer: Developing skills for tomorrow’s economy

Understanding suicide and suicidal behaviour in Northern Ireland Prof Siobhan O’Neill (Ulster) This presentation delivers key findings from two studies of suicide in Northern Ireland about factors influencing suicide and suicidal behaviour. Included are the findings from data analysis of coronial files on 1,667 suicides and undetermined deaths from 2005-2011; which illustrate how theories relate… Continue Reading Understanding suicide and suicidal behaviour in Northern Ireland